Caraway seed
2 dkg of dried cumin, 1 g of vanilla, 1 l vodka 45°, 0,1 l spirits, 0,1 l of water, 10 dkg sugar
Pour the cumin and vanilla into the gander, pour vodka, set aside in a warm place for a period of 1 Week. Add syrup made from water and sugar (before it cools down) spirit. Vodka, which was flooded with cumin, filter through a filter paper into a vessel with syrup and spirit, Mix, set aside for 1 Day.
The tincture can be used immediately.