GOLDEN VODKA
Recipe for Goldwasser
12 l anises or so-called. French vodka
6 anżeliki lute (lute: 12,67 g)
6 slices of calamus roots
2 the roots of the master
2 nine-legged roots
1 Gentian root vein
1 a bunch of pepper herb
10 łutów janowca (Berries) and some valerian roots
1 a stroke of driakwi, a handful of georgemeal, wine rue and fresh rue
From eastern spices: 2,5 turmeric cut, 1 A stroke of Koromadel roots, some sandalwood and rosewood.
All this together was chopped and poured with vodka. After straining, seasoned with sugar and thin gold plaques. The liquor was suspended and aromatic. Today it is difficult to find Goldwasser in stores in Gdańsk, However, it is available in… Poznan.